Greetings from Downtown Dundas!
Despite the current state of affairs, we are OPEN and continue bring healthy, delicious, nutrient-dense whole food, plant-based meals, drinks, smoothies, snacks, and desserts into your daily life. We are grateful for your support and continue to serve the Dundas and surrounding communities via take out or delivery for now. Once governmental restrictions are lifted later this year, we will switch back to being a full service eatery.
Our ingredients are primarily organic, always non-gmo, local when available, and all offerings on our menu are prepared using whole food, plant-based techniques with a fusion of raw and vegan cooking techniques. Preparation may include sprouting, fermenting and dehydration at a temperature of 105°F degrees or lower, to retain maximum nutrients and enzymes.
Call (905) 818-3517 to place an order from our full menu or from our “Grab & Go” items in our fridge.
FAMILY-SIZED BATCH ORDERS
Have a lot of hungry mouths to feed? We can also “family-size” anything on our menu! Some of our preparation techniques can be time intensive and may require two weeks notice to ensure we have the ingredients for your items. We encourage you to drop off your Pyrex or Corningware trays or containers when you place your order. This allows us to prepare your food in your own cookware and cut down on unnecessary packaging? A win win for everyone including the planet! Give us a call at (905) 818-3517 to plan your orders.
PLEASE BE ADVISED THAT WE DO NOT ACCEPT OR USE ALUMINUM COOKWARE IN OUR KITCHEN.
Raw Aura was established August 2009, founded on the principle of balance, and fuelled by a passion for healthy homemade cuisine without having to compromise on flavour!
Over the years, we’ve stayed true to our roots, offering delicious *living food, drink and dessert options that satisfy all palettes.
All of our meals, drinks and desserts are made from scratch, using only the finest ingredients, whether they be locally sourced, organic or both, and our fair is entirely vegan, and gluten and sugar free, which enables people with specific dietary restrictions the opportunity to order freely off our menu.
Our tasty food options, alongside a positive and inclusive restaurant setting, has afforded us the opportunity to bridge the gap between people with different nutritional values, which is something we are truly grateful for.
We are thankful to all of our customers, and look forward to many more years of sustainability!
Café Natüra was created by a group of health care professionals with a passion for healing through whole foods and nutritional, homeopathic and herbal supplements. Our menu has been designed with input from our experts to make eating both tasty and nutritious using organic produce where possible..
The best health & wellness restaurant in Huntsville! Organic, vegan, vegetarian, gluten-free, dairy-free….we do it all!
Fresh. We create homemade, nutritious foods that feed your body and mind. We take pride in our daily specials menu, which always includes vegetarian, vegan and gluten-free choices.
Our Passion
We make everything wholesome and homemade with local, fresh, healthy ingredients – all made on site.
You can taste the love we put into every dish!
Fresh produce arrives every morning in its whole form and is prepped in our kitchen. We make almost everything in-house from scratch, including our sauces, soups, hot meals + baked goods. Any item not made in-house comes from companies we love and trust.
We source local as much as possible because we care about the food we serve. If its not local, its comes from as close as possible to maintain fresh. Most of our items are 100% organic. We strive to create and bring in only the best food.
he Food Forest is Peterborough’s only gluten-free and 100% plant based cafe; containing no meat, dairy, or eggs (Vegan). We serve fresh organic juices and smoothies at our juice- bar, gourmet salads, soup, delicious desserts, cooked and raw entrees, and whatever else comes into creation in our kitchen. We also have a beautiful selection of teas and organic fair-trade coffee on our menu as well as super-foods and supplements for sale in our cafe.
Our goal is to provide delicious and healthy, common allergen-free foods with as much organic and local produce as possible!
Whether you’re a vegan or just like a tasty, healthy meal, we’ve got the menu if you bring the appetite. Our -fresh-cook kitchen does not own a microwave, or a fryer, and prepares your meal fresh each time. Because of this, your wait in the dining room longer than you are accustomed to in most restaurants. We are breaking the mold for restaurants, and are offering a unique relaxed experience. 100% organic, top quality, ethical, and gluten-free ingredients, and attentive service taking into consideration your health issues. Our house staff are highly trained and if they do not know the answer to your question they have access to expert nutritionists to help educate and inspire you to seek the healthiest alternatives on your special night out.
Our dining room is considered casual fine dining, so you can come dressed to the nines or in your more casual attire. As long as you have a smile and an appetite, we look forward to serving you!
Whether you crunch down on a big boisterous salad, warm your soul with a bowl of organic soup, or sample one of our savoury entrees, you’re sure to feel like you’ve had a real home cooked meal, the way it was made back in the day. With one exception: we’re 100% gluten-free.
We have an organic mushroom farm and locally sourced organics where available
A new and different breakfast special every weekend! You never know what we’re cookin’ up.
Hangover Burgers which are a local grass fed beef patty, fresh lettuce, red onion, fresh tomato, local bacon, local cheese, and a fried egg on a freshly baked in house made bun, made with Northern Ontario flour.
Not So Eggs Benny, because we’re not so great at eggs Benny. Our version has freshly made hash brown patty on the bottom with a fresh tomato, local bacon, a fried egg and delectably gooey cheese sauce made with a selection of cheeses from all over Ontario and Quebec. Cupcakes, cake, produce, good coffee, and you honestly never know what else.
Small cafe serving veggie burgers, soups, parfaits, sandwiches, desserts
NOAL Pantry is dedicated to providing the local community with a menu that is focussed on Natural, Organic, Artisan and Local supply (some of which is supplied by Modern Thymes).
stablished in 2012, The Root Cellar is an organic restaurant in London Ontario’s historic Old East Village serving local farm-to-fork fare. Part of the Forest City Worker Co-operative and closely aligned with On The Move Organics and London Brewing Co-operative, we pride ourselves on working in the neighborhood we live in and love, while serving up the best of our local foodshed. Want to learn more? We’re on Netflix! Check out “A New Economy”.
Our mission is to change the food system that affects all of us. We believe that food is political, that the choices we make about food — what we choose to eat and whom we choose to support by doing so — resonate through our community, economy, and planet. At the foundation of this project is a commitment to invigorating our community, discovering the plenitude of our local foodshed, supporting sustainable agricultural practices, and working cooperatively.
Simple, freshly made French dishes with in-season and in-house preserved, organic ingredients from local farms.
We serve simple and delicious, handcrafted food. Everything we serve is made fresh, prepared in a French country style, using traditional & artisanal techniques that respect the flavour and beauty of seasonal and sustainable ingredients.
Real food, real ingredients, real fresh.
Makin’ life taste great… Cause you’re worth it Tiger!
Our menu is created with health in mind.
We are dedicated to using fair organic ingredients and sustainable packaging, where we can- helping make the world, our community and our customers better, one meal at a time.
Sure it costs us a bit more, but we felt it was important not to poison our customers or planet for a profit. We think you get it too! (Btw, we’re vegan, shhhhhh)
Uses a variety of in-season local organic produce including those from Soiled Reputation.
Visit our Parlour for a relaxing cocktail or join us in our fine dining room for breakfast, lunch or dinner. We strive for excellence and under the direction of our Executive Chef Anthony Gosselin, our dining room has received critical acclaim. Settle in front of the fire, relax and enjoy the beautiful scenery. With an extensive menu of regional cuisine, our kitchen is sure to please every palette. You can make your own selection from our wine cellar, or have our knowledgeable staff aid you in a choice that will enhance your meal. Finish off any meal with our inn-made ice creams, sorbets, or one of our spectacular desserts. Many such items can be found in our ever growing recipe section. Remember to keep checking in new recipes are always being added.
Our private function room is the ideal location to celebrate a special occasion with a group of friends or family.
Bijou honours the tradition of inventive French bistro cuisine presented on a daily inspired Chalkboard Menu. Our passion for eclectic flavours and modern adaptations come together in the most delectable way. Join us now for lunch or dinner!
Bijou Restaurant exemplifies the simple yet important farm-to-table philosophy, only using the best ingredients (preferably organic) from local producers and culinary artisans. Our kitchen team prepares inspired dishes, each bringing their expertise and culinary flare to the kitchen. Led by Head Chef, Roddy Eastman, our team works together to create culinary gems that will delight you each and every time you dine with us.
The Lil Organic Kitchen is a family owned business, established the summer of 2016 in Whitby, created with the intention to celebrate whole foods. Our passionate kitchen tribe collectively collaborate on our menu design; allowing our creativity to continuously sprout, grow and nourish.
We offer our community a well crafted menu that supports a healthy eating lifestyle. The kitchen is open concept, which symbolizes our transparency, and we are proud of the pure foods that we offer out of it. Most importantly we praise the farmers that pass on the art of gardening to our next generation and we support their practice in farming organically, permaculturally & bio-dynamically.
About Us
YAYA is a healthy organic Breakfast, Brunch and Lunch restaurant proud of our roots in the heart of Leslieville. We offer an extensive menu that meets all the dietary requirements. Gluten free, Paleo, Dairy Free, Vegetarian, Vegan and Meat lovers delight. All our meats, cheeses, and breads are sourced and farmed in the Ontario region.
Feast on the most popular dishes like the YAYA Classic Eggs Benedict, the Spinach Passion Salad, and the Chicken Goat Cheese Sandwich!
Order online from YAYA, in Toronto, for pickup or delivery, through SkipTheDishes.com and get $5 off your first order over $20!
Use voucher code: YAYAWEB
Set in the heart of Old Toronto, Lola’s Kitchen is a hidden gem located steps away from Yorkville and the Church Wellesley Village. Priding themselves on a fresh from scratch menu, using naturally raised local meats, fresh organic products and serving only local craft beers, Lola’s offers comfort food in a casual and relaxed environment. Vegetarian, vegan and gluten free entrees available.
**Please note we do not accept reservations for lunch or dinner via email**
**No reservations for Saturday & Sunday Brunch**
superfood eateries is a one-of-a-kind experience, offering you exquisite TASTE, superior NUTRITION, unprecedented CONVENIENCE, and exceptional VALUE. – Luciano J. Losiggio, Founder and CEO of superfood eateries
At superfood eateries, you get the biggest bang for your nutritional buck because you get more nutrients per calorie compared to other fast food establishments! superfood eateries serves gourmet, handcrafted, chef-inspired foods and beverages that are organic, plant-strong, and living. Every single one of our housemade recipes includes at least one or more superfoods.
Superfoods are nutrient dense foods providing highly bioavailable, easily digestible, readily absorbable, efficiently usable, and sustaining energy. Simply, superfoods give you the greatest amount of nutrients for the least number of calories, which make them the most valuable foods for your health.
And of course, superfood eateries supports environmental responsibility. That’s why we use eco-friendly products and recyclable packaging to deliver the food that will not only fill you and fuel you, it will also inspire your appetite.