Each item on our menu has health benefits. Our restaurant was created solely with your health in mind. The ingredients and products that we use are sourced from sustainable, fair-trade, non-GMO sources, are local and organically farmed when available. We love local small farmers.
Study after study has shown that a mostly plant-based diet rich in nutrients reduces the risk of cancer, strokes, heart disease, auto-immune diseases, arthritis, diabetes and obesity just to name a few. Improved health also has a “happiness” effect.
Plant-based, non-processed foods, rich in nutrients and vitamins have proven to be a decisive factor for improved immune system, cognitive thinking, stronger bones, abundant energy and a reduced risk in most all diseases and illnesses. Studies have shown people reversing their diagnosed illnesses and diseases, including cancer, diabetes, and auto-immune diseases simply with a plant-based diet.