Uses a variety of in-season local organic produce including those from Soiled Reputation.
Visit our Parlour for a relaxing cocktail or join us in our fine dining room for breakfast, lunch or dinner. We strive for excellence and under the direction of our Executive Chef Anthony Gosselin, our dining room has received critical acclaim. Settle in front of the fire, relax and enjoy the beautiful scenery. With an extensive menu of regional cuisine, our kitchen is sure to please every palette. You can make your own selection from our wine cellar, or have our knowledgeable staff aid you in a choice that will enhance your meal. Finish off any meal with our inn-made ice creams, sorbets, or one of our spectacular desserts. Many such items can be found in our ever growing recipe section. Remember to keep checking in new recipes are always being added.
Our private function room is the ideal location to celebrate a special occasion with a group of friends or family.