Our family began making maple syrup with family and friends 23 years ago. Back then we used 100 pails to produce roughly 25 gallons of pure maple syrup. Today our operation has expanded to roughly 30,000 taps on vacuum tubing systems that cover 15 local woodlots.
Our syrup is harvested from some of the most fertile woodlots in Ontario resulting in our unique rich flavor. With the use of modern processing equipment, Shady Grove Maple can process up to 4000 gallons of maple sap per hour. It is our pleasure to pass on “mother nature’s sweet perfection” from our trees to your table. Shady Maple is proudly certified organic by Ecocert Canada. We are also a federally registered facility.