West Coast themed restaurant specializing in healthy, beautiful and delicious food offering vegetarian, vegan and seafood options.
We prepare with love: fresh, nutritious, convenient small meals, treats and snacks, using primarily organic ingredients – local when available.
Rawlicious first opened it’s doors in the Junction area of Toronto in April of 2008 with the goal of providing a healthy dining experience and most importantly helping people “feel good about what they eat!” Born out of a frustration of the lack of healthy eating options available once leaving home combined with the search for alternative healing methods for a close family member’s illness, Rawlicious was the first restaurant in Toronto to open with an exclusively raw menu.
The Annex: 785 Bathurst Street, Toronto, ON, M5S 0B7 email us: annex@rawlicious.ca
Located in charming Westdale Village this airy space has seats for 20. We also have a small retail section that houses some raw essentials!
Located in the charming Belmont Village, this bright and airy space has seats for 25. We also have a small retail section that houses some raw essentials!
Just north of Hwy 7 on Hwy 48, at 116 Main St. North, we have a bright, sunny space and seats for 30. We also have a small retail section that houses some raw essentials!
On beautiful Main Street in Newmarket, we have seats for 27 including a cozy fireplace. We have a small retail section that houses some raw essentials.
Located just steps off of Bank Street, this old Victorian building holds a charming space with seats for 22 including a cozy table in the bay window with pillows as seats. We also have a patio with chairs for 10 and a small retail section that offers some raw essentials. Liquor licence pending.
Tiny place for vegetarian cafe eats such as burgers & salads along with organic coffee & tea. We use LOCAL ORGANIC vegetables and herbs as they come available throughout the seasons in our daily specials.
SimplyRaw Express is a gluten-free, plant-based and organic restaurant in Ottawa. Specializing in cold-pressed juices and clean eating, our aim is to help you achieve optimal health and wellness.
All our food & drinks are made from premium whole ingredients, with an emphasis on flavourful taste, exceptional quality, and fresh ingredients. Looking for a vegetarian restaurant in Ottawa? SimplyRaw Express is completely vegan, gluten-free, peanut-free and allergen friendly. View our full menu, and come on in to experience SimplyRaw Express for yourself!
- cold-pressed juices & smoothies
- salads, wraps, sandwiches, quinoa bowls
- raw desserts, guilt-free cheezecakes
- juicers, spiral slicers & kitchen supplies
- nutritional cleansing programs, food-prep workshops & coaching services led by Author & TEDx speaker Natasha
Be sure to check out our unique selection of products at our health food store boutique to help support your healthy lifestyle.
The Table Vegetarian Restaurant in Ottawa’s west end Hintonburg neighbourhood, boasts a unique combination of healthy, fresh, organic dishes, in a family friendly atmosphere. Our pay- by- weight buffet offers a wide range of vegan and gluten-free choices, made fresh seven days a week!
Since 1988, our mission has been to create delicious and wholesome food that is as close to its natural state as possible. We prepare everything on our own premises, using only ingredients of superb quality. Our menus reflect a seasonal emphasis and local supply with as many organic products as we can source and grow.
We do not have a set menu. Every morning we assess the supply of fresh produce, and create the menu based on what ingredients are in season and plentiful. Our repertoire includes well over 1000 dishes, and we vary the menu daily. However, you can always find popular dishes such as the broccoli tofu stir-fry, quiche, lasagna, spanakopita, and mashed potato-kale.
Our food labeling conventions are designed to specifically mention when an item is organic, vegan, gluten-free, or contains dairy, egg, gluten, wheat, nuts, soy, sesame. No sweetener is used in soups, breads, hot dishes or salads. Please note, if you are very sensitive to these or any other ingredients, we do use these items in our restaurant. In spite of our careful efforts, cross contamination can occur. You can find a detailed list of our ingredients here.
We make our food fresh daily from scratch. The workday starts at 6:00 a.m.: baking, blanching, blending, boiling, brewing, chopping, cutting, dicing, dishing, frying, grating, heating, juicing, kneading, reducing, roasting, sprouting, stewing, steeping, steaming, simmering, scrubbing, serving, washing, wiping and zesting. The Green Door team of more than forty people participate in this creative process six days a week.
We are a fully licensed restaurant, and serve a selection of organic and standard beer and wine.
Bistro -Sourced with a local-first and sustainable ethos, for lunch and dinner. A perfect spot to discover craft beer from the 613 and Ontario VQA wines.
We are the Wild Oat Bakery – Cafe – Gardens! Bringing you amazing organically intended veggies from farm to your plate
Bridgehead is a fairly traded coffee and tea company. In April 2000, Bridgehead (2000) Inc. was formed by three individuals with support from family and friends and on June 17, 2000, Bridgehead opened its flagship coffeehouse at 362 Richmond Rd. in Ottawa, Canada and renewed retail and wholesale sales of coffee and tea.
In June of 2012, Bridgehead opened its own Roastery and now roasts all of its coffee in-house. The Roastery imports green beans from co-ops all over the world and roasts about 6,000 lbs of fairly traded, organic coffee every week. The coffee is used in all of the Ottawa coffeehouses as well as sent to a variety of wholesale customers and online customers all across Canada.
Hearty Catering has been “green” from our beginnings; our use of locally grown and organic food is a major component in creating our delicious cuisine.
We are proud to feature the wholesome bounty of local farmers and producers in all our menus. By doing so, we have proven that delicious flavours and good nutrition result from a commitment to supporting local producers and a sustainable food chain.
We choose local, organic, seasonal produce whenever possible. We adhere to a code of preparing only naturally and sustainably-raised meats and sourced seafoods. We select our ingredients from local farms and suppliers who emphasize organic and sustainable offerings.
Our business practices have been affirmed by our certifications by the Coalition for Canadian Farm Animals, Local Food Plus, and Leaders in Environmentally Accountable Food Service (Level II) and the Ontario Culinary Tourist Association’s Feast ON program.
Our commitment is to offer nourishing, delicious cuisine that contributes to sustainable food systems and healthy communities.
3473 Lake Shore Blvd W., Etobicoke, ON, M8W 1N5
Our vision is to revolutionize the way people eat and drink. We believe health is our most precious asset and that we deserve the best foods and best nutrition. Everything we do is about MAXIMIZING NUTRITION for OPTIMUM HEALTH.
Thrive is more than just a place to get healthy food but rather a place of learning, personal development and health mastery. Our in-house Certified Holistic Health Coach, Otilia Kiss, certifies our menu to ensure optimum nutrition and offers free workshops and consultations to anyone interested.
Our veteran Chef, David Perez, and life-long restaurant owner, Pat Zisis, bring over 14 years of culinary experience and offer a menu that is 90% ORGANIC with FAIR-TRADE and LOCAL ingredients when available.
At Thrive a burger is not just any burger… our patty and home-made sauce are packed with SUPERFOODS, making it a powerhouse of nutrition and yummy goodness. From guilt-free Açaí Brownies to delicious GLUTEN-FREE quinoa pancakes, home-made VEGAN soups and SPROUTED pizzas, at Thrive you will always find amazing foods to enjoy and delight your senses.
For the health conscious and health curious
We’re all about plants and have been committed to sustainable organic farmers since opening our first restaurant, Live Organic Food Bar (Annex) in 2002. Our entire menu is organic, gluten and wheat free with no refined sugars. Each ingredient is of the highest quality, non-GMO and locally sourced when available.
A foundation in nutrition is at the heart of every lifestyle
We believe that the only way food should be processed is by the human body. Only whole food ingredients are used. We never use preservatives or animal products.
In 2010 we started our Live Factory, and introduced Live Organic Food Bar’s tried and tested products under the brand name Live Organic Food (formerly Live Organic Raw), now sold by top retailers across Canada.
superfood eateries is a one-of-a-kind experience, offering you exquisite TASTE, superior NUTRITION, unprecedented CONVENIENCE, and exceptional VALUE. – Luciano J. Losiggio, Founder and CEO of superfood eateries
At superfood eateries, you get the biggest bang for your nutritional buck because you get more nutrients per calorie compared to other fast food establishments! superfood eateries serves gourmet, handcrafted, chef-inspired foods and beverages that are organic, plant-strong, and living. Every single one of our housemade recipes includes at least one or more superfoods.
Superfoods are nutrient dense foods providing highly bioavailable, easily digestible, readily absorbable, efficiently usable, and sustaining energy. Simply, superfoods give you the greatest amount of nutrients for the least number of calories, which make them the most valuable foods for your health.
And of course, superfood eateries supports environmental responsibility. That’s why we use eco-friendly products and recyclable packaging to deliver the food that will not only fill you and fuel you, it will also inspire your appetite.