43 Junction Road Toronto, Ontario M6N 1B5
8020 Bathurst Street Thornhill (Vaughan), Ontario L4J 0B8
Retail store offering organic and natural foods
- Produce
- Grocery
- Meats
- Bakery
- Health/Beauty
- Vitamins/Supplements
Large variety of fresh or frozen vegetables
• A wide variety of fresh, frozen or dried fruits
• Beef, pork, chicken, lamb, …
• British Columbia wild salmon, Sausages tasty
• Milk and dairy products to the Pinehedge and the ancestor (cheese, cream, yoghurt, …)
• Eggs, honey, maple syrup and maple by-products (caramel,
• Bread, pastries, chocolate shops, extraordinary desserts, …
• Flour, almonds, peanuts, soybeans, olive oil, …
•Juices, tea, organic and fair trade coffee, herbal teas, …
• of prepared meals (pizza, pies, sandwiches ,.)
• Seeds of, seedlings
• Homeopathic products and other natural remedies
• Safe products home and body (natural soaps, ecological …)
• Documentation on health, organic food, …
• Gift ideas (candles in beeswax, soaps, incense, …)
Year-round farm stand sales specializing in organic meats, free-range chicken, grass-fed beef, eggs, vegetables and apricot kernels
Enjoy our easy and affordable organic products full of the flavour nature intended. All of our PC®Organics products are Third Party certified and continue to meet Canada’s organic standards, which emphasize sustainability and a natural approach to weed and pest control.
An early innovation in organic poultry has led the Poechmans to a pastured, free-run system of producing organic eggs. Our birds are happy and show their gratitude with their abundant egg-laying habits. Roosters accompany the girls for security & socialization. All the feed is prepared daily, on-farm, with mostly home-grown grains & oilseeds. Our eggs are hand-gathered, sorted and cooled for maximum freshness every day. The eggs are graded at HARC industries in Hanover, a great place for the engagement of the mentally & physically challenged. Our eggs are nature’s golden nugget in a perfect ready-to-serve package.
250 Greenbank Road Ottawa, Ontario K2H 8X4
At Rainbow Foods, we believe in promoting meat and fish products which are ethical, sustainable, and local. We carry a wide selection of frozen and canned organic meat and fish items, including beef, chicken, pork, bison, trout, and salmon products. With the exception of our bison, all of our meat is certified organic, and in every case it is sourced from local family-owned farms that are located less than 200 miles from Ottawa.
Not Certified Organic
Goat meat is a very healthy choice meat. We raise Boer goats for meat orders and for breeding stock. Our goats are raised naturally.
Not Certified Organic
Texas Longhorn beef. Naturally-raised and grown, No hormones, no steroids, no chemicals, sold by the side or by the pound
298 Eglinton Ave. West, Midtown Toronto
55 Bruce Street, Kitchener
If we say a cut is Organic, it is legitimately Certified Organic, and not “like organic” as many places will say when trying to convince you that what they have is worth buying. Put it this way, if you want a decent tasting steak, you can go to many shops. If you want a great tasting steak that was ethically raised, and is healthy for you and the environment, you come to The Healthy Butcher.”
Our Farmers
No, we don’t own our own farm, nor do we want to. We source only from farmers who are passionate about producing the best meat. When we evaluate a farm to add to our offering, we leave no stone unturned. We never turn a blind eye. Starting at the soil, our farms use biodynamic principles – rotating crops and pasturing multiple species of animals – to keep our land healthy. Our animals eat what they were born to eat, not what our industrialized society has dictated they eat.
The breeds are carefully selected to match the terroir of the farm. Processing happens a minimal distance from the farm, and at abattoirs that are best designed to minimize stress. We select from the best, and that’s what makes us great.
What makes our meat so great
The Healthy Butcher’s meat is nothing short of legendary because it is nature’s expression of true gourmet. It’s not easy to always do the right thing, the right way, every time. But we’re passionate about our belief that ethically raised, healthy, delicious meat is possible and affordable.
FULLY ORGANIC
Located in Warren Ontario, Three Forks Farms is run by us, Eric and Peggy. We care about the food we grow, the animals we work with and the impact we have on the land. Our goal is to share these values with you, to provide the best organically raised foods that are healthy, nutritious and safe.
Our Food
In 2017, we will be focusing on growing locally pastured raised organic chicken and a variety of vegetables for sale through our CSA program, at markets in Sudbury and at Eat Local Sudbury Co-op Store.
All our food is raised following the organic regulations according to EcoCert. Our goal is to become certified in the next couple years as we transition our farm.
Find our Food
Thursday Sudbury Market – Every Thursday from July to September York Street Parking lot across from Bell park
Saturday Sudbury Market – Every Saturday from June 18th to October 10th on Elgin Street at the VIA Rail station, across from the Sudbury Arena
Eat Local Sudbury Store and CSA : 176 Larch Street in Downtown Sudbury. We sell sprouts to the co-op all year round and you can find a variety of our produced in store throughout the growing season.
Pre-Orders Online: We offer pre-orders of our chicken to ensure that you don’t miss out on the chance to get a delicious and nutritious pasture raised chicken.
Get fed and eat well
Vibrant Farms has been certified organic for 32 years and we continue to raise organic grass fed & finished beef and pasture-raised poultry without the use of hormones, antibiotics and medications. We also carry local farmer’s pork and lamb various times throughout the year.
Visit our online store where you can shop 24 hours a day from the comfort of your home. Please email or call us with any questions you may have. We look forward to assisting you and ensuring you find the right product or package for your budget, household size & freezer space capacity.
Our team prides themselves on making it easy to purchase meats direct from the farm – walking alongside you to ensure you have a positive customer experience.
Not Certified Organic
Naturally-raised premium Angus beef
365 Bloor Street East Suite 1001, Toronto, ON, M4W 3L4
Offers Organic brands throughout categories
At Well.ca, we deliver wellness on your terms because we believe that you should never have to compromise on the health, wellness, baby and beauty products you choose for yourself and your loved ones. That’s why we offer a broad selection of carefully curated, peer-reviewed products, all available online and delivered right to your door. It’s because we know that choice matters.
With over 40,000 products and Canada’s largest assortment of green & natural brands (plus all of your familiar favourites), we make it easy to make choices you can trust. We deliver a quick, convenient, and hassle-free shopping experience, because we listen and we know what matters to you.
We’re a fast-growing, proudly Canadian company that’s passionate about our customers, our business, and the products we sell. There’s a real person behind every item we offer, every package we ship, and every interaction we have with you, because we love sharing our passion for health and wellness with you.
Whether you’re looking for a familiar brand, or want to try something new or more green and natural, you can be confident that you’ll have a great experience with Well.ca making choices that you can trust for yourself and your family.
Please Note: locations listed here are not physical retail stores
Not Certified Organic
Members of Rare Breed Canada, this farm features heritage, grass-fed Galloway beef and Romney lamb, rare breed Large Black and Hampshire pigs, free-range eggs and chicken (Chantecler, Black Jersey Giant, Minorca, Rhode Island Red and Barred Plymouth Rock), pheasant, duck, quail, partridge and turkeys available seasonally.
All the animals are hormone- and drug-free
Yeandle Farms, a family farm located near Woodstock, Ontario, is run by Jeff Yeandle and brother-in-law Bob Gilroy. The farm has been producing organic milk since June, 2005, after completing a mandatory four-year organic transition phase. The Yeandles’ herd of 65 Holstein cows is rotationally grazed on fresh grass from April to October, and fed a diet of hay, barley and corn in the winter months.
In 2000, the Yeandle cows were experiencing a variety of health problems. After attending organic seminars, the Yeandles found a close relationship between the soil and cow health, something not commonly talked about in conventional farming circles. By focusing more on quality soils and feed, they found less need for antibiotics, chemical fertilizers, herbicides and sprays and, by eliminating these inputs, they realized that producing organic milk was within their reach.
Since their organic conversion, Jeff and Bob have found that their animals’ immune systems have been much more responsive. “In the past, sick calves required our time and money. Now it seems they have stronger immune systems and are able to respond to illness on their own,” says Bob.
The Yeandle’s careful decision-making earned them a nomination for the 2007 Oxford Agricultural Federation Conservation Tillage Award of Excellence.
Yeandle Farms supplies Organic Meadows.
It ALL starts at the farm. Our family-run farms work to the highest organic standards and are certified by Pro-Cert Organic Systems. Here, our birds are raised on wholesome, non-GMO organic grains with no added antibiotics. They also have space to roam in modern barns with natural light and ventilation, and have access to outdoor pastureland. This more holistic approach helps reduce bird stress, allowing their own immune system to keep them healthy. And we think you’ll agree it makes our products taste a whole lot better too!
We are part of a growing global movement of farmers who have decided to work alongside Nature, embracing Organic Farming Methods. We see our farm through the lens of ecology. We know that the quality of food grown here depends on the many intimately related parts of the system. We nourish soil biology using compost and rely on nitrogen fixing clovers and alfalfa to sustain the cycle. We stay away from any toxins that could threaten soil and crop health or compromise the purity of our food. Our animals are where they belong in summer – out in the field – grazing. We select the animals we use for hardiness, disease resistance and quality of the food that goes to our customers. Finally, by connecting directly with families, we offer them the best food money can buy, at an affordable price.
We produce:
- Organic Beef
- Organic Pork
- Pastured Organic Turkey
- Certified Organic Chicken